Offset Icing Spatula

RM12.90

Key Features

Angled Offset Blade: Designed with a specific bend to allow for smooth, level spreading without your knuckles touching the cake surface.
Flexible Stainless Steel: High-quality, thin blade that offers the perfect balance of flexibility and stiffness for intricate decorating.
Comfortable Ergonomic Handle: Features a non-slip, contoured grip that ensures steady control even during long decorating sessions.

SKU: N/A Category: Bakery tool

The essential tool for flawless cake finishing. The unique “offset” angled blade keeps your fingers away from the frosting while providing superior control. Perfect for smoothing cream on “Kek Span,” spreading fillings, or lifting delicate pastries with professional precision.